COR DE BOU, fonda - restaurante - Sentmenat - Barcelona

For me the best restaurant in Vallès. Grandma's home cooking, traditional recipes from the country that drink the best of our land. Fresh product of the day and top quality, there are always new things to try. Dishes made with great wisdom and dedication. Suitable for people with gluten sensitivity. Deal of 10. Whenever we can, we repeat!

Spectacular place with very good cuisine and very pleasant service.It was my first time, but it certainly won't be my last.

Very quiet restaurant, ideal for chatting while having dinner by the sea. We took dishes to share and they were very good and good quantities. I highly recommend it and we will be back.

It is an inn, with home-style meals, a simple place without any pretensions, exquisite dishes made with infinite simplicity, and a great cook behind the stove, in the room more than friendly service and a super-quiet atmosphere. I think you don't have to wait, you'll like it.

Seasonal home cooking.Each week's menu depends on what's in the market.All excellent quality and very well cooked.Highly highly recommended!!!Too bad it falls far from home...

Excellent hake supreme in the Santurtzi style, marinated with a perfect blend of sauvignon blanc and small-grain muscatel from PLANA d'en Fonoll 2022. Highly recommended and many exquisite specialties of traditional Catalan cuisine and also from the world.

The BEST restaurant in Barcelona! If you're after a genuine local experience, this is the spot. They serve the freshest, most delicious local food, including various seasonal dishes vegetable (great for vegetarians), seafood, and meat—everything you could want.Moreover, their house wine from a local winery is fantastic! And don't miss out on dessert either. I'm not much of a sweet tooth, but the cheesecake was amazing; even when my stomach was full, I couldn't stop eating it.Located just an hour from the center of Barcelona, in a quiet residential town that's not touristy at all, this place is definitely worth the visit. You'll never be disappointed.In a relaxing countryside, a little away from the hustle and bustle of the city,Recommended for those who want to taste fresh, delicious, local ingredients.The word "local production for local consumption" fits perfectly, as the ingredients are straight from the producers, and the wine is also local, and the house wine was surprisingly delicious.Personally, I wanted to eat something other than fried or heavy food, so this menu was perfect. I think Japanese people will enjoy the raw fish and fruit salad, grilled eggplant, and grilled squid. The chef was a nice, friendly woman who was well-versed in Japanese ingredients (and fluent in English). I was so full that I thought I wouldn't be able to have dessert, but the cheesecake was so light and fluffy and delicious that I was able to enjoy it until the last cup of coffee!It is located in a small residential area in the mountains, about an hour (by bus or car) from the center of Barcelona (please note that it is only open on Fridays, Saturdays, and Sundays). Even if you consider the effort of going back and forth, it totally pays for itself. If the quality of the food here was in the city, I'm sure it would be more expensive.I visited during lunch time, and the atmosphere was friendly, casual, and comfortable. It was a wonderful shop where all the tableware was cute and had a handmade feel to it. I would love to go again!

An exquisite treatment with very good food. Cooking local products. Special mention to the secret dish, brutal!!!We will be back soon as there are many dishes left to taste.